State & Allen offers many adventurous and delicious menu items, from burgers to pizzas to bistro fare, but we would be remiss if we didn't offer a solid sandwich – the ultimate comfort food and staple. Please note that all of our chicken (and other meats) are brined for at least 8 hours in a salt & sugar water solution to ensure the juiciest possible chicken you can eat – in Uptown, in Dallas, or anywhere, for that matter.

Spinach Portabello Wrap 9.95
Avocado, apple, cucumber and bean sprouts tossed in lemon fig vinaigrette and served with baked chips

Grilled Chicken Sandwich 9.95
Whole wheat bun with poblano pesto, swiss cheese

Blackened Mahi Mahi 13.95
Served with dill citrus mayo on a whole wheat bun

Texas Cheese Steak 9.95
Caramelized onions and poblano peppers smothered with queso picante and served with tortilla chips

Fish Tacos 9.95
3 beer battered fillets of cod topped with hot sweet chili sour cream, shaved cabbage and cilantro in corn tortillas

Buffalo Chicken Sandwich 9.95
Tossed in sweet cayenne sauce on house made bun with blue cheese dressing

Turkey Club 9.25
Whole wheat bread with bacon, cranberry mayo, avocado and swiss cheese

Curry Chicken Salad Pita 8.95
Grapes, almonds and cornichons wrapped in warm pita